K12 Del Real Foods

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Barbacoa

Made with real, wholesome ingredients, Del Real Foods Barbacoa is a Mexican-style, slow-cooked beef pot roast seasoned for rich, authentic flavor. Ready in minutes, it’s ideal for tacos, quesadillas, and burritos, offering a convenient, high-quality protein that fits seamlessly into K-12 meal programs.

  • Equivalent: 2 M/MA
  • Serving Size: 4.00oz
  • Packaging: 4/5 LB
  • Made with Real Ingredients
  • Authentic Recipes
  • Gluten Free
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Ingredient List

Beef, Water, Crushed Tomatoes in puree (Crushed Tomatoes, Tomato Puree, Salt, Citric Acid, Calcium Chloride), Seasoning (Chili Pepper, Red Pepper, Garlic powder, Salt, Spices), Apple Cider Vinegar (Vinegar reduced with water), Salt, Onion.

Product Information

Nutrition Facts

  • 20 servings per container
  • 4 oz
  • (113g)
  • Amount per serving

  • 190

  • % DAILY VALUE*
  • 17%
  • 25%
  • –
  • 22%
  • 24%
  • 1%
  • 0%
  • –
  • 0%
  • 0%
  • 2%
  • 6%
  • 6%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

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FEATURED RECIPES​

Bean & Cheese Pupusa with Curtido

Chicken Tamale with Black Bean Salad

Carne Asada Fries

Calfornia Burrito with Carne Asada

Grilled Chicken Bowl​

Cheese & Green Chile Tamale

Heating Instructions

Microwave

  • In a microwave safe tray/plate heat on high for 2 minutes.
  • Rotate the pouch half turn, puncture 2 small holes in the pouch, and cover with a paper towel.
  • Heat on high an additional 2 minutes or until core temperature reaches a minimum of 165°F.
  • Open bag carefully, and empty contents into serving tray.

CAUTION: Contents will be hot.
NOTE: Microwave oven vary in rates of heating, times given are approximate.

STOVE TOP

  • Heat a small sauce pot (about 2qts) over medium heat. Empty Del Real Foods Barbacoa from pouch and place in pot.
  • Cover and heat until boiling, about 6-8 minutes or until temperature is 165°F, stir occasionally.
  • Serve and enjoy.

CAUTION: Contents will be hot.

oven

  • Preheat oven to 350°F (177°C).
  • Remove pouch from outer packaging. Place pouch on an oven-safe tray.
  • Puncture 2 small holes in the pouch to allow steam to escape.
  • Heat in the oven for 20–25 minutes, or until the core temperature reaches a minimum of 165°F (74°C).

Combi oven

  • Preheat convection oven to 325°F (163°C).
  • Puncture 2 small holes in the pouch to allow steam to escape.
  • Heat for 15–18 minutes, or until the core temperature reaches a minimum of 165°F (74°C).
  • Carefully remove from oven. Open pouch cautiously due to hot steam and serve.