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Quesadilla Bites

Del Real Foods Quesadilla Bites are crafted from stone ground masa (a corn dough), and stuffed with Oaxaca and Chihuahua cheese with a touch of chopped jalapenos. Cheesy and mild enough for kids and adult to enjoy! Simply heat & eat.

  • Equivalent: 1.25 M/MA, 1.75 Grain
  • Serving Size: 4.00 oz
  • Packaging: 56/4 CT
  • Made with Real Ingredients
  • Authentic Recipes
  • Gluten Free
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Ingredient List

Masa: Whole Cooked Corn, Canola Oil, Potato (Potato flakes, dehydrated), Vinegar, Water, Salt, Cultured Dextrose.
Trace of Lime.
Filling: Oaxaca Cheese (Pasteurized part skim milk, Citric acid, Lactic acid, Salt, Enzymes), Chihuahua Cheese (Pasteurized whole
milk, salt, enzymes, and culture), Water, Jalapeno Pepper (Jalapeno pepper, water, vinegar, salt), Modified corn starch, Salt.

Product Information

Nutrition Facts

  • 56 servings per container
  • 4 Quesadilla Bites
  • (113g/4oz)
  • Amount per serving

  • 260

  • % DAILY VALUE*
  • 19%
  • 30%
  • –
  • 8%
  • 27%
  • 8%
  • 7%
  • –
  • 0%
  • 0%
  • 25%
  • 4%
  • 2%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

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FEATURED RECIPES​

Bean & Cheese Pupusa with Curtido

Chicken Tamale with Black Bean Salad

Carne Asada Fries

Calfornia Burrito with Carne Asada

Grilled Chicken Bowl​

Cheese & Green Chile Tamale

Heating Instructions

Microwave

  • Wrap each tamale in a damp paper towel and place in a microwave safe plate.
  • Microwave for 60-75 seconds or until minimum temperature of 165°F is achieved.
  • If tamale is frozen, microwave 1 additional minute or until minimum temperature of 165°F is achieved.
  • Remove from microwave and let stand 1 minute.
  • Remove tamale from sustainable wrap and enjoy.

CAUTION: Contents will be hot.
NOTE: Microwave ovens vary in rates of heating. Times given are approximate.

STOVE TOP

  • Place tamale in steamer basket over boiling water.
  • Steam 8-10 minutes or until minimum temperature of 165°F is achieved.
  • If tamale is frozen, steam for an additional 2 minutes or until minimum temperature of 165°F is achieved.
  • Remove from steam basket and let stand 1-2 minutes.
  • Remove tamale from sustainable wrap and enjoy.

CAUTION: Contents will be hot.

oven

  • Preheat oven to 350°F (177°C).
  • Remove pouch from outer packaging. Place pouch on an oven-safe tray.
  • Puncture 2 small holes in the pouch to allow steam to escape.
  • Heat in the oven for 20–25 minutes, or until the core temperature reaches a minimum of 165°F (74°C).

Combi oven

  • Preheat convection oven to 325°F (163°C).
  • Puncture 2 small holes in the pouch to allow steam to escape.
  • Heat for 15–18 minutes, or until the core temperature reaches a minimum of 165°F (74°C).
  • Carefully remove from oven. Open pouch cautiously due to hot steam and serve.