K12 Del Real Foods

Menu

Shredded beef

Made with real, wholesome ingredients, Del Real Foods Shredded Beef is lighlty seasoned making it extremely versitle and delicious. Ready in minutes, it’s ideal for tacos, quesadillas, and burritos, offering a convenient, high-quality protein that fits seamlessly into K-12 meal programs.

  • Equivalent: 2 M/MA
  • Serving Size: 3.25 oz
  • Packaging: 4/5 LB
  • Made with Real Ingredients
  • Authentic Recipes
  • Gluten Free
Download Pdf

Ingredient List

Shredded beef with cooked out juices (beef, water, onion, salt), Canola oil, Cultured dextrose, Salt, Garlic powder.

Product Information

Nutrition Facts

  • About 25 servings per container
  • 3.25oz (92g)
  • Amount per serving

  • 140

  • % DAILY VALUE*
  • 12%
  • 8%
  • –
  • 13%
  • 18%
  • 0%
  • 0%
  • –
  • 0%
  • 0%
  • 4%
  • 8%
  • 6%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Download Pdf

FEATURED RECIPES​

Bean & Cheese Pupusa with Curtido

Chicken Tamale with Black Bean Salad

Carne Asada Fries

Calfornia Burrito with Carne Asada

Grilled Chicken Bowl​

Cheese & Green Chile Tamale

Heating Instructions

Microwave

  • In a microwave safe tray/plate heat on high for 2 minutes.
  • Rotate the pouch half turn, puncture 2 small holes in the pouch, and cover with a paper towel.
  • Heat on high an additional 2 minutes or until core temperature reaches a minimum of 165°F.
  • Open bag carefully, and empty contents into serving tray.

CAUTION: Contents will be hot.
NOTE: Microwave oven vary in rates of heating, times given are approximate.

STOVE TOP

  • Heat a medium size skillet over medium heat.
  • Empty Del Real Foods Shredded Beef from pouch and place in skillet.
  • Separate the Shredded Beef with a spoon and spread evenly across the skillet.
  • Cover and heat for 8-10 minutes or until 165°F, stirring occasionally.
  • Serve and enjoy.

CAUTION: Contents will be hot.

oven

  • Preheat oven to 350°F (177°C).
  • Remove pouch from outer packaging. Place pouch on an oven-safe tray.
  • Puncture 2 small holes in the pouch to allow steam to escape.
  • Heat in the oven for 20–25 minutes, or until the core temperature reaches a minimum of 165°F (74°C).

Combi oven

  • Preheat convection oven to 325°F (163°C).
  • Puncture 2 small holes in the pouch to allow steam to escape.
  • Heat for 15–18 minutes, or until the core temperature reaches a minimum of 165°F (74°C).
  • Carefully remove from oven. Open pouch cautiously due to hot steam and serve.